Teaser Mixing poultry

Revised Customer process mixing in the Food & Beverages sector - Poultry

Mixing of poultry products

Keeping the right temperature range

PROCESS DESCRIPTION

Various food products are brought together in mixers. Without adequate cooling, the product will be warmed by the mixing process. In order to compensate for this heat and/or to cool the product, mixers are equipped with cooling systems. These systems vary between direct and indirect cooling.    

Revised Application technology mixing in the Food & Beverages sector

Mixer cooling

Temperature increases during mixing has to be compensated by appropriate cooling which is often done with cryogenic gases.

Contact form for every page

Contact us

select action

Form

Action Form - Integration with Hubspot

There has been an error processing your registration. Please double-check the information entered.
By clicking I accept the GDPR policy of the Messer Group. This agreement can be revoked at any time